SAPOROSO
“Saporoso” , the balsamic condiment Malpighi, specially created for consumers desiring a high quality balsamic vinegar positioned between balsamic vinegar of Modena and Traditional Balsamic Vinegar of Modena.
We are pleased to bring to you, the consumer, a product that can be considered completely and uniquely “the son” of Traditional Balsamic Vinegar of Modena. It has been aged 6 years in barrels of oak and 6 months in steel containers.
Acetaia Malpighi recommends using the condiment on vegetables, roast meat, poultry game.
